Save the Date for Feasting for FEAST 2013

FEASTlogo

Mark your calendars for… The 3rd Annual Feasting for FEAST! Thursday, September 12, 2013 6:00pm – 9:00pm  The Historic Grove Arcade Questions?     Interested in Sponsorship?     Interested in Volunteering? Contact Nancy Kramer –  nancykramer1981@gmail.com

Slow Food Foothills Fundraiser – Sunday,May 19th

Last year’s Spring Fundraiser was such a success that we’ve decided upon a repeat this year! So come on out on May 19th from 4-8pm! Join us for an afternoon at one of the most breath-taking settings in Polk County. Amidst the vines and stellar mountain views from Overmountain Vineyard and Winery’s front porch, guests [...]

Buncombe County Friends of Ag Breakfast – Tuesday May 21

Slow Food Asheville will be preparing a local and delicious breakfast for the May Friends of Ag Breakfast.   Join us as well as John Ager, Buncombe Ag Advisory Board and Hickory Nut Gap Farm, as he discusses Conservation Easements.   Tuesday, May 21st – 7:00am WNC Ag Center, Virginia Boone Building 1301 Fanning Bridge [...]

Join Slow Food Asheville at The Bywater for a Locally Inspired Dinner!

Mark your calendars for Friday, May 24th starting at 6:30 and going till the food is gone! We will be serving up some delicious food at the Bywater to help raise funds for and awareness of Slow Food.   There will be meat and non-meat options from Foothills Pasture Raised Meats and Smiling Hara Tempeh. [...]

Slow Food Foothills April Potluck at Tryon’s Melrose Inn!

Join us for our monthly Slow Food potluck gathering at the historic Melrose Inn in Tryon on Sunday, April 14th, from 4:30 – 6:30 p.m. www.melrose-inn.com Those attending are asked once again to bring your own beverages, place settings, a slow food dish to share including serving utensil if needed, and a description of your [...]

Film Screening at the Isis in West Asheville!

Wednesday, April 24th Slow Food Asheville will be screening 3 separate films at the Isis theater in West Asheville. We are going to show Preserve (A film made by Blind Pig), Community of a Hog (done by Susannah Gebhart) and a 10 minute film about FEAST (a program of Slow Food Asheville). In all the [...]

Asheville Food Truck Coupon Books!

Get your local food truck coupon book here! Slow Food Asheville worked with the food trucks around here and created a book full of great coupons to use at your favorite spots. Great for holiday gifts!! You can get one for $15 and if you buy 5 or more they are $12 each. All proceeds [...]

Friends of Ag Breakfast – Feb. 19

Come join us for the Buncombe County Friends of Ag Breakfast. Enjoy a complimentary country breakfast including local products. Chat with farm friends old and new. Tuesday February 19, 2013 at 7:00 AM WNC Ag Center, Virginia Boone Building 1301 Fanning Bridge Road Guest Speaker: Gerry Cohn, Organic Valley, Inc “Organic Milk Processing and Production” [...]

Blind Pig Dinner to benefit FEAST!

blind pig dinner

February 19 and 20 2013 – Two nights of “Forever Creole” both benefiting FEAST! New Orleans James Beard Nominated Chefs bring Asheville the Best of Creole Cuisine and Culture in the spirit of Mardi Gras. Chef Adam Bannasch of Zambras Chef Justin Deviller of La Petitie Grocery in New Orleans, LA Chef Justin Girouard of [...]

Artisan Bread from Local Grain and Local Flour – 9th Annual Bread Festival

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March 23, 2013 – See times below The 9th Asheville Artisan Bread Bakers’ Festival will feature the talents of three of the most respected bakers in the United States – Craig Ponsford, Peter Reinhart, and Lionel Vatinet. The March 23, 2013 all-day event begins with a bread tasting and sale at the Magnolia Building on the A-B [...]